Back to Sales

Friday, March 20, 2026

Short staffed

Total Revenue

$652.00

Food Cost

$85.33

Food Cost %

13.1%

Items Sold

39

Menu ItemMeal PeriodQtyUnit PriceRevenueCostMarginActions
Bottled WaterDinner5$3.00$15.00$3.75$11.25
Pan-Seared Chicken PlateLunch28$22.00$616.00$78.58$537.42
Soft Drink6$3.50$21.00$3.00$18.00