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Thursday, March 12, 2026

Total Revenue

$181.00

Food Cost

$41.96

Food Cost %

23.2%

Items Sold

31

Menu ItemMeal PeriodQtyUnit PriceRevenueCostMarginActions
Bottled WaterDinner8$3.00$24.00$6.00$18.00
Garlic Butter Dip8$6.50$52.00$8.96$43.04
Season Vegetables15$7.00$105.00$27.00$78.00