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Wednesday, March 11, 2026

Total Revenue

$497.50

Food Cost

$74.62

Food Cost %

15.0%

Items Sold

35

Menu ItemMeal PeriodQtyUnit PriceRevenueCostMarginActions
Pan-Seared Chicken PlateLunch18$22.00$396.00$50.52$345.48
Season Vegetables12$7.00$84.00$21.60$62.40
Soft Drink5$3.50$17.50$2.50$15.00