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Tuesday, March 3, 2026

Total Revenue

$677.00

Food Cost

$91.47

Food Cost %

13.5%

Items Sold

43

Menu ItemMeal PeriodQtyUnit PriceRevenueCostMarginActions
Bottled WaterDinner6$3.00$18.00$4.50$13.50
Garlic Butter Dip10$6.50$65.00$11.20$53.80
Pan-Seared Chicken PlateDinner27$22.00$594.00$75.77$518.23