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Sunday, March 1, 2026

Total Revenue

$643.00

Food Cost

$86.65

Food Cost %

13.5%

Items Sold

44

Menu ItemMeal PeriodQtyUnit PriceRevenueCostMarginActions
Garlic Butter Dip15$6.50$97.50$16.79$80.71
Pan-Seared Chicken PlateDinner24$22.00$528.00$67.35$460.65
Soft Drink5$3.50$17.50$2.50$15.00