Edit Menu Item

Update menu item details and recipe composition

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Menu Item Details
Manual Cost

Enter the total food cost for this menu item manually instead of calculating from recipes.

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Cost Analysis

Total Food Cost

$0.50

Food Cost %

14.3%

Target: 30.0%

Gross Margin

$3.00

Within target

Suggested Price

$1.67

Minimum to meet 30.0% target