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Menu Item Details
Recipe Components
RecipeQuantityUnitLine Cost
Pan-Seared Chicken

yields 4 portions

portions$2.81
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Cost Analysis

Total Food Cost

$2.81

Food Cost %

12.8%

Target: 30.0%

Gross Margin

$19.19

Within target

Suggested Price

$9.35

Minimum to meet 30.0% target